A nourishing herbal blend created to support the immune system and everyday well-being, especially during the colder months. Rose hips are exceptionally high in vitamin C. Nettle, red clover, dandelion leaf, and red raspberry leaf provide a mineral-rich herbal base, while Siberian ginseng, and gotu kola round out this restorative blend.
Earthy and pleasantly herbal, this is a wonderful tea to keep in your daily wellness routine throughout the winter season.
A PERSONAL NOTE FROM HERBALIST MEIGEN
This blend became especially meaningful to me during the COVID plandemic. I drank it regularly while pregnant as part of my personal herbal routine to nourish my body and support my immune system since so many herbs I was using to help others prevent and see through the virus were not suited for use in pregnancy. It worked.
SERVING SIZE
Use 1 teaspoon–1 tablespoon per 8 oz cup.
Small Package: approximately 10–20 servings
Large Package: approximately 40–80 servings
INGREDIENTS
Red Clover, Dandelion Leaf, Rose Hips, Stinging Nettle, Red Raspberry Leaf, Siberian Ginseng & Gotu Kola
TO BREW
Add 1 teaspoon–1 tablespoon of loose-leaf tea to 8 oz of hot water. Cover and steep for 10–15 minutes. For a stronger herbal infusion, allow to steep longer.
A nourishing herbal blend created to support the immune system and everyday well-being, especially during the colder months. Rose hips are exceptionally high in vitamin C. Nettle, red clover, dandelion leaf, and red raspberry leaf provide a mineral-rich herbal base, while Siberian ginseng, and gotu kola round out this restorative blend.
Earthy and pleasantly herbal, this is a wonderful tea to keep in your daily wellness routine throughout the winter season.
A PERSONAL NOTE FROM HERBALIST MEIGEN
This blend became especially meaningful to me during the COVID plandemic. I drank it regularly while pregnant as part of my personal herbal routine to nourish my body and support my immune system since so many herbs I was using to help others prevent and see through the virus were not suited for use in pregnancy. It worked.
SERVING SIZE
Use 1 teaspoon–1 tablespoon per 8 oz cup.
Small Package: approximately 10–20 servings
Large Package: approximately 40–80 servings
INGREDIENTS
Red Clover, Dandelion Leaf, Rose Hips, Stinging Nettle, Red Raspberry Leaf, Siberian Ginseng & Gotu Kola
TO BREW
Add 1 teaspoon–1 tablespoon of loose-leaf tea to 8 oz of hot water. Cover and steep for 10–15 minutes. For a stronger herbal infusion, allow to steep longer.
This tea is so good! ~ Sally K.
